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Thai Party Wings

Lemongrass infused Thai Party Wings are grilled and tossed with a blend of sweet and spicy Thai inspired ingredients that really pack in the flavor!
Prep Time30 mins
Cook Time20 mins
Course: Appetizer, Main Course
Cuisine: Chicken
Keyword: Chicken Wings
Servings: 4


  • 24 party wings

Thai Party Wing Sauce

  • 2 tbsp garlic powder
  • 2 tbsp fresh ginger grated
  • 2 tbsp fresh lemongrass minced
  • 1/2 cup rice vinegar
  • 1 cup soy sauce
  • 2 tbsp honey
  • 6 tbsp brown sugar
  • 1/2 tsp red chili flakes
  • 1/2 tsp black pepper
  • 2 tbsp fresh chives minced
  • 1 tbsp vegetable oil


  • Combine all Thai Party Wings Sauce ingredients in a bowl. Coat the party wings in 1/2 of the mixture and let sit in the fridge for at least 30 minutes.
  • Fire up the grill. If using charcoal, make an indirect heat area so you don't burn your wings.
  • Grill party wings, turning occasionally, until internal temperature of 165 degrees F.
  • Remove to a large bowl and toss with remaining Thai Party Wing Sauce.